Qorma/korma

Qorma is one of the most popular eid days , wedding days and weekend dish in Pakistan.

Ingredients

1 Meat (Beef/Mutton/Chicken) 1 kilogram

2 Yoghurt beaten 1 cup

3 Oil 1 cup

4 Ginger crushed 1inch long piece

5 Garlic crushed one medium pod

6 Onion chopped 3- 4 nos

7 Spices: Salt to taste, chilli powder to taste,Turmeric p

1. Fry onion in oil till golden brown.

2. Now add meat , ginger garlic, spices and fry for few minutes.

3. Now add 2 glass of water and cook on medium flame till meat is tender. (lesss water is required for chicken)

4. Now add yoghurt and cook on low flame for 15-20 minutes till oil is separates out.

5. Delicious Qorma is ready

6. Serve with Taftaan/Naan/Roti and salad

Credit: Foodista