Post a Free Blog

Submit A Press Release

Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
Filter by Categories
Action
Animation
ATP Tour (ATP)
Auto Racing
Baseball
Basketball
Boxing
Breaking News
Business
Business
Business Newsletter
Call of Duty (CALLOFDUTY)
Canadian Football League (CFL)
Car
Celebrity
Champions Tour (CHAMP)
Comedy
CONCACAF
Counter Strike Global Offensive (CSGO)
Crime
Defense of the Ancients (DOTA)
Documentary and Foreign
Drama
eSports
European Tour (EPGA)
Fashion
FIFA
FIFA Women’s World Cup (WWC)
FIFA World Cup (FIFA)
Fighting
Football
Formula 1 (F1)
Fortnite
Golf
Health
Hockey
Horror
IndyCar Series (INDY)
International Friendly (FRIENDLY)
Kids & Family
League of Legends (LOL)
LPGA
Madden
Major League Baseball (MLB)
Mixed Martial Arts (MMA)
MLS
Movie and Music
Movie Trailers
Mystery
NASCAR Cup Series (NAS)
National Basketball Association (NBA)
National Football League (NFL)
National Hockey League (NHL)
National Women's Soccer (NWSL)
NBA Development League (NBAGL)
NBA2K
NCAA Baseball (NCAABBL)
NCAA Basketball (NCAAB)
NCAA Football (NCAAF)
NCAA Hockey (NCAAH)
Olympic Mens (OLYHKYM)
Other
Other Sports
Overwatch
PGA
Politics
Premier League (PREM)
Romance
Sci-Fi
Science
Soccer
Sports
Sports
Technology
Tennis
Thriller
Truck Series (TRUCK)
Ultimate Fighting Championship (UFC)
Uncategorized
US
Valorant
Women’s National Basketball Association (WNBA)
Women’s NCAA Basketball (WNCAAB)
World
World Cup Qualifier (WORLDCUP)
WTA Tour (WTA)
Xfinity (XFT)
XFL
0
HomeEasy Thai Chicken Curry Recipe Is Better Than Going Out for Asian...

Easy Thai Chicken Curry Recipe Is Better Than Going Out for Asian Food

Chicken curry is a popular Asian dish, and I understand why! It’s very simple to make but packs an enormous amount of flavor.

This spicy Thai chicken curry recipe is loaded with the flavors of curry, peanut, chile and coconut. It’s served with sautéed vegetables and steamed white rice. If you’re a seafood lover, you can turn this chicken recipe into a shrimp recipe instead.

Serve this easy copycat recipe over steamed white rice with a side of vegetables for dinner. Sprinkle with crushed peanuts or serve with lime wedges, if desired.

Cuisine: Thai
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 4

Ingredients

Chicken

  • canola oil, for frying
  • 1/2 cup milk
  • 1/4 cup flour
  • 1/2 cup cornstarch
  • 1 large egg
  • 1 teaspoon hot sauce (I prefer Frank’s RedHot)
  • 1 teaspoon sea salt
  • 2 cups panko breadcrumbs
  • 2 chicken breasts, trimmed and cut into 1-inch pieces

Sauce  

  • 1 tablespoon olive oil
  • 2 green onions, chopped
  • 1/2 teaspoon ginger, minced
  • 1 teaspoon minced garlic
  • 1 tablespoon red curry powder
  • 1 cup coconut milk
  • 1/2 cup chicken broth

For Serving

  • crushed peanuts
  • steamed white rice
  • cilantro or parsley or lime wedges, for garnish

Here’s how to make it:

  1. Heat canola oil to 365 degrees F in a deep fryer or deep-dish pan.
  2. In a medium-sized bowl, combine milk, flour, cornstarch, egg, hot sauce and sea salt. Mix well. Place the panko breadcrumbs in a different bowl.  Dip each chicken breast into the batter and then the breadcrumbs. Gently place each chicken piece in the oil and cook until lightly golden, about 4 to  5 minutes.
  3. Heat a pan over medium heat. When the pan is hot, add olive oil. Add the green onions, ginger and garlic. Sauté  for about 2 minutes.  Add the red curry powder, coconut milk and stock. Cook for 4 to  5 minutes. Lower the heat and reduce the sauce by about a third.
  4. Drizzle the sauce over the chicken. Garnish with crushed peanuts or cilantro or lime wedges, if desired, and serve over white rice.

Credit: 30Seconds

More Recipes

You may like more