Schezwan Paneer Tikka Recipe gets better and tastier with Chings Schezwan Chutney. Paneer Tikka is the favourite recipe of all vegetarian food lovers has got a fresh twist which will make you hooked on to this dish even more. Desi Chinese Schezwan Paneer Tikka Recipe Easy to make, it can be served on all occasions.
Ingredients
6 tbsp Ching’s Schezwan Chutney
300 gms Paneer Cubes
2 Cubed Onions
1 Cubed Capsicum
Lemon juice
Salt to taste
Preparation
1. Mix all ingredients (except lemon juice) together in a bowl
2. Skewer paneer and veggies alternatively.
3. Grill on a non-stick pan for 6-8 minutes or until browned
4. Drizzle lemon juice and serve hot with Schezwan chutney.
Credit: Foodista