A refreshing natural drink made from mint, lemon and ginger.
Ingredients
2 cups of fresh
mint leaves
A pinch of
green color (food grade)
Preparation
1. Pick the mint leaves and
wash it in running water.
2.
Clean and grate the ginger.
3.
Heat water in a vessel and add sugar to it. Let the sugar
dissolve; filter the sugar syrup with a thin muslin cloth.
4.
Boil it further on medium
heat till the syrup becomes a bit thick, about 20 minutes. Take off
heat and
cool the syrup.
5. Now add the mint leaves, grated ginger and
juice of lemons. Leave it aside for 4-5 hours to let the mint
flavor seep into the syrup. Add green
color if required.
7. To make the drink, pour about 1 tbsp. of the concentrate and add water to suit your
taste.
